Beta Blockers May Also Help Lung Cancer Patients Live Longer.
New investigate suggests that beta blockers, medications that are employed to control blood put the screws on and heart rhythms, may also help lung cancer patients live longer. The researchers found that patients with non-small-cell lung cancer being treated with emission lived 22 percent longer if they were also taking these drugs. "These findings were the first, to our knowledge, demonstrating a survival advance associated with the use of beta blockers and diffusion therapy for lung cancer," said lead researcher Dr Daniel Gomez, an aide professor in the department of radiation oncology at the University of Texas MD Anderson Cancer Center in Houston.
So "The results mean that there may be another mechanism, largely unexplored, that could potentially drop the rates of tumor spread in patients with this very aggressive disease". The story was published Jan 9, 2013 in the Annals of Oncology. For the study, Gomez's body compared the outcomes of more than 700 patients undergoing radiation therapy for lung cancer.
The investigators found that the 155 patients taking beta blockers for focus problems lived an average of almost two years, compared with an usual of 18,6 months for patients not taking these drugs. The findings held even after adjusting for other factors such as age, originate of the disease, whether or not chemotherapy was given at the same time, presence of chronic obstructive pulmonary infection and aspirin use, the researchers noted. Beta blockers also improved survival without the disease spreading to other parts of the body and survival without the disorder recurring.
Showing posts with label spread. Show all posts
Showing posts with label spread. Show all posts
Sunday, 16 February 2020
Tuesday, 9 May 2017
Nutritionists Recommend Some Rules
Nutritionists Recommend Some Rules.
In the agitation of holiday celebrations and gatherings, it's uncomplicated to forget the basics of food safety, so one expert offers some simple reminders. "Food refuge tips are always important, and especially during the holidays when cooking for a crowd," Dana Angelo White, a nutritionist and Quinnipiac University's clinical underling professor of athletic training and sports medicine, said in a university scandal release. "Proper hand washing is a must!" Simply washing your hands is an prominent way to stop the spread of germs, Angelo White advised.
She well-known that providing guests with festive and scented soaps will encourage them to keep their hands clean in the kitchen. Angelo White provided other tips to assistant those preparing meals ensure holiday comestibles safety, including. Don't cross contaminate. Using separate cutting boards for unprocessed meats and seafood is key to preventing the spread of harmful bacteria.
Raw meats, poultry and seafood should also be stored on the bottom shelf in the refrigerator so that drippings from these products do not debase other foods. It's also important to dodge rinsing raw meat in the sink. Contrary to popular belief, research suggests, this profession can spread bacteria rather than get rid of it. Consider time and temperature.
In the agitation of holiday celebrations and gatherings, it's uncomplicated to forget the basics of food safety, so one expert offers some simple reminders. "Food refuge tips are always important, and especially during the holidays when cooking for a crowd," Dana Angelo White, a nutritionist and Quinnipiac University's clinical underling professor of athletic training and sports medicine, said in a university scandal release. "Proper hand washing is a must!" Simply washing your hands is an prominent way to stop the spread of germs, Angelo White advised.
She well-known that providing guests with festive and scented soaps will encourage them to keep their hands clean in the kitchen. Angelo White provided other tips to assistant those preparing meals ensure holiday comestibles safety, including. Don't cross contaminate. Using separate cutting boards for unprocessed meats and seafood is key to preventing the spread of harmful bacteria.
Raw meats, poultry and seafood should also be stored on the bottom shelf in the refrigerator so that drippings from these products do not debase other foods. It's also important to dodge rinsing raw meat in the sink. Contrary to popular belief, research suggests, this profession can spread bacteria rather than get rid of it. Consider time and temperature.
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