Deficiency Of Iodine During Pregnancy Reduces IQ Of Future Child

Deficiency Of Iodine During Pregnancy Reduces IQ Of Future Child.
Mild to let up iodine deficiency during pregnancy may have a contradictory long-term impact on children's sense development, British researchers report. Low levels of the so-called "trace element" in an hopeful mother's diet appear to put her child at risk of poorer verbal and reading skills during the preteen years, the look at authors found. Pregnant women can boost their iodine levels by eating enough dairy products and seafood, the researchers suggested. The finding, published online May 22, 2013 in The Lancet, stems from an inquiry of unkindly 1000 mother-child pairs who were tracked until the young gentleman reached the age of 9 years.

And "Our results clearly show the position of adequate iodine status during early pregnancy, and emphasize the risk that iodine deficiency can place to the developing infant," study lead author Margaret Rayman, of the University of Surrey in Guildford, England, said in a roll news release. The study authors explained that iodine is important to the thyroid gland's hormone production process, which is known to have an impact on fetal brains development.